BACHELOR

Bachelor in Culinary Arts – 3 years including 18 month-internship

Bachelor in French Pastry Arts – 3 years including 18 month-internship

WHERE TAUGHT:
TEACHING LANGUAGE:
INTAKES IN ENGLISH:
Paris Campus
English
26 August 2024

YEAR 1
YEAR 2
YEAR 3
TOTAL €
Application fees
200
-

-

200

Registration fees
1000
-
-
1000
Tuition Fees (EU students*/ International students)
14 250 / 18 380
14 250 / 18 360
14 250 / 18 360
42 750 / 55 100
Other costs
6 000
1 000
1 200
8 200
Alumni
300
300
TOTAL € (EU students*/ International students)
21 450 / 25 580
15 250 / 19 360
15 750 / 19 860
52 450 / 64 800

Total fees include tuition, food and beverage (one meal per day), learning resources and application fees.

*European Union passport holders or those who have an EU residence permit for long-term residents.