EXPERT DIPLOMA PROGRAMSExpert Diploma in French Pastry Arts – 2 months (8 weeks with 4 weeks optional internship)WHERE TAUGHT:TEACHING LANGUAGE:FEES: INTAKES:École Nationale Supérieure de PâtisserieEnglishTOTAL €: 14 90023 October 202618 February 202710 June 202721 October 2027 Expert Diploma in Culinary Arts - 2 months (8 weeks)WHERE TAUGHT:TEACHING LANGUAGE:FEES:INTAKES:Paris CampusEnglish TOTAL €: 14 900 15 February 20274 June 2027