EXPERT DIPLOMA PROGRAMS

Expert Diploma in French Pastry Arts – 2 months (8 weeks)

WHERE TAUGHT:
TEACHING LANGUAGE:
FEES
INTAKES:
École Nationale Supérieure de Pâtisserie
English
TOTAL €: 14 900

19 February 2026

11 June 2026

23 October 2026

Expert Diploma in Culinary Arts - 7 weeks

WHERE TAUGHT:
TEACHING LANGUAGE:
FEES
INTAKES:
Paris Campus
English
TOTAL €: 12 900

27 February 2026